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A Pure Palate > Recipes

Recipes

Serving platter of roasted vegetables on a blue tile surface with utensils and linen nearby

Easy Roasted Vegetables Recipe

Two plates with roast meat topped with roasted bell peppers, crumbled feta, oregano sprigs, and black olives

Easy Roasted Peppers Recipe (Sweet Bell Peppers Made Simple)

Close-up of roasted cherry tomatoes on a baking sheet with caramelized edges

Easy Roasted Tomatoes Recipe

Overhead view of a finished bowl of sautéed kale on a table with blue linen

Easy Garlic Sautéed Kale Recipe

Close-up shot of plated burrata salad on an oval platter topped with a burrata ball, balsamic glaze, and toasted pine nuts, styled with peach linen and a gold serving spoon.

Burrata Salad

Hand holding a gold spoon of finished tomato confit drizzled with balsamic glaze, styled with pink and blue linens.

Cherry Tomato Confit Recipe

Finished jar of basil vinaigrette with a gold spoon inside, surrounded by fresh basil leaves, garlic, and lemon on a marble cutting board.

Basil Vinaigrette Recipe

Close-up of cooked fine bulgur and coarse bulgur with gold spoon, blue linen, lemons, parsley, and olive oil.

How to Cook Bulgur Wheat

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Appetizers Basics Breads And Baked Goods Breakfast Brunch Chicken And Poultry Cocktails Dinner Dips And Spreads Dressings

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